French Bakery · Newington Green, London
Belle Epoque Patisserie Menu & Prices
Here is what you can typically expect on the counter at Belle Epoque Patisserie: 31 items across 5 sections, from pains (breads) to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Belle Epoque Patisserie. Always ask staff about allergens.
Pains (Breads)
- Pain de mieV £4.40 Soft, close-textured white sandwich loaf, ideal for croque-monsieur.
- Pain completVVGDF £3.85 Wholemeal loaf with a hearty flavour and crisp crust.
- Pain aux céréalesVVGDF £4.00 Multigrain loaf with sesame, sunflower, linseed and millet seeds.
- Baguette traditionPopularVVGDF £2.40 Hand-shaped baguette with a crackling crust, creamy crumb and long, slow fermentation.
- Pain de campagnePopularVVGDF £4.90 Rustic country loaf made with wheat and a little rye on a levain starter.
Viennoiseries
- Chausson aux pommesV £2.80 Golden puff pastry turnover with a sweet apple compote filling.
- Pain aux raisinsV £2.65 Snail of laminated dough with crème pâtissière and juicy raisins.
- Brioche au sucreV £2.35 Individual brioche bun glazed and topped with crunchy pearl sugar.
- Chouquettes (bag of 10)V £4.65 Little choux puffs studded with pearl sugar, light and addictive.
- Pain suisseV £3.45 Long brioche pastry with chocolate chips and vanilla custard.
- CroissantPopularV £2.30 Classic all-butter croissant with a crisp shell and buttery, airy layers.
- Croissant aux amandesVN £4.15 Day-old croissant reborn with almond cream and toasted flaked almonds.
- Pain au chocolatPopularV £3.05 Rectangle of flaky croissant dough with two dark chocolate batons inside.
Pâtisseries
- Baba au rhumV £5.60 Yeast cake soaked in rum syrup and crowned with Chantilly cream.
- Tarte au citron meringuéePopularV £3.95 Buttery tart shell with tangy lemon cream and toasted meringue swirls.
- Tartelette aux fruits rougesV £4.05 Mini tart with vanilla cream and glazed raspberries and strawberries.
- Macarons (box of 6)VGFN £11.00 Delicate almond macarons in classic flavours like vanilla, pistachio and raspberry.
- Tarte au chocolatV £5.35 Rich dark chocolate ganache tart with a cocoa pastry shell.
- Tarte aux pommesV £4.00 Thin apple slices fanned over compote in buttery pastry.
- Flan pâtissierV £3.65 Thick slice of vanilla custard tart with a burnished top.
Salé (Savoury)
- Baguette poulet crudités £5.55 Baguette filled with chicken, lettuce, tomato and mayonnaise.
- Jambon-beurrePopular £4.60 Parisian ham and butter in a fresh baguette tradition.
- Croque-monsieurPopular £7.35 Toasted ham and Gruyère sandwich topped with béchamel.
- Quiche aux légumesV £5.60 Seasonal vegetable quiche with creamy goat's cheese and fresh thyme.
- Quiche lorraine £5.40 Bacon, egg and cream quiche in shortcrust pastry.
Boissons
- ThéVVGGF £2.95 Pot of tea from a selection of black, green and herbal teas.
- Café noirPopularVVGGF £2.20 Short black coffee pulled from dark-roasted beans, served at the counter.
- Jus d'orange presséVVGGF £4.30 Freshly squeezed orange juice pressed to order from whole oranges.
- Café au laitPopularVGF £3.95 Coffee with hot milk served in a big bowl-style cup.
- Chocolat chaudVGF £4.80 Rich, thick hot chocolate made with melted dark chocolate and whole milk.
- OranginaVVGGF £2.60 Sparkling French orange drink with real fruit pulp, served chilled.
Ordering tips for Belle Epoque Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (9am – 6pm), which makes it handy for weekend treats.
Make a morning of it
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